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Honey Garlic Chicken

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Description

Honey Garlic Chicken

For every two boneless-skinless chicken breasts, cubed -
1/2 cup honey
1/2 cup margarine/butter
2 cloves garlic

Preheat oven to 375 degrees C. Melt honey and margarine/butter in a bowl with the garlic until warm, mix together, and pour over the cubed chicken. Microwave is fine for the melting. Cook in a small baking dish (small enough that the chicken is mostly covered in sauce) for 25-30 minutes. It's done when sauce is boiling, and chicken is starting to brown on the tips and edges.

I usually serve this with rice or couscous, as the sauce is a great topping!

(Picture is with couscous and purple cabbage)
Image size
2304x1728px 1.55 MB
Make
SONY
Model
DSC-S40
Shutter Speed
10/400 second
Aperture
F/2.8
Focal Length
5 mm
ISO Speed
80
Date Taken
Oct 9, 2008, 6:55:48 PM
© 2008 - 2024 mamadoll
Comments15
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Miss-Tristie-Enne's avatar
I love purple cabbage! :drool: That chicken looks very yummy, I want to eat the screen. ;)